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SaltyPescatarian
30 minutes
4 peopleIngredients
Brocoli400 g
Shrimp300 g
Preparation
1.
Preheat the oven to 200°C (400°F).
2.
Cut the broccoli into florets and toss with a little oil, salt, and pepper.
3.
Spread the broccoli on a baking tray and roast for 10 minutes.
4.
Add the shrimp to the tray and roast for a further 8-10 minutes until the shrimp are pink and the broccoli is tender.
5.
Serve hot.
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