Hummus, cut veggies, brochettes and halloumi

Name: Hummus, cut veggies, brochettes and halloumi
Total time: 20 min
Yield: 4 servings
Ingredients: 400 g Hummus (pre-made); 250 g Cherry tomatoes; 1 Cucumber; 3 Carrots; 200 g Halloumi; 8 Brochettes (pre-made)

SaltyHalal

20 minutes

4 people

Ingredients

Hummus (pre-made)400 g

Cherry tomatoes250 g

Cucumber1

Carrots3

Halloumi200 g

Brochettes (pre-made)8

Preparation

Cut the cucumber and carrots into sticks, and halve the cherry tomatoes.

Slice the halloumi and pan-fry for 2-3 minutes per side until golden.

Cook the brochettes according to the package instructions (grill, pan, or oven).

Arrange the veggies, halloumi, and brochettes on a platter and serve with the hummus for dipping.

Want to add this to your week and get the shopping list written for you?

Plan it with Lazy Meal