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SaltyHalal
30 minutes
4 peopleIngredients
Pastas350 g
Chicken nuggets300 g
Preparation
1.
Cook the pasta in salted boiling water until al dente.
2.
Meanwhile, bake or fry the chicken nuggets according to their packet instructions until golden and cooked through.
3.
Drain the pasta and toss with a little oil or your sauce of choice.
4.
Serve the pasta with the chicken nuggets.
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