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Goat Cheese & Honey Toasts with Salad

Goat Cheese & Honey Toasts with Salad

SaltyVegetarian
12 minutes4 people

Ingredients

Goat cheese rounds8
Sliced country bread8 slices
Walnuts40 g
Honey8 tsp
Mixed salad greens4 handfuls
Olive oil4 tsp

Preparation

1.

Preheat the oven to 200°C (400°F). Cut the goat cheese rounds in half lengthwise, place 2 halves on each slice of bread.

2.

Add the crushed walnuts, a drizzle of olive oil and honey. Season with salt and pepper. Bake for 10 minutes. Serve with the salad, season to taste, enjoy!

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